• EARLY SUPPER MENU
    3 Courses with Wines, $133 per person

    Dine early at DANIEL and take advantage of Chef's three-course, seasonally-inspired Early Supper Menu, paired with three Sommelier-selected wines.

    MONDAY-THURSDAY • 5:30PM - 6:00PM

    THROUGH FALL 2013

  • PLAN AN EVENT AT DANIEL

    DANIEL’s Bellecour Room is an ideal setting for an elegant and impressive event. The completely private space, located off the Lounge, accommodates up to 90 guests for a seated event and 150 guests for a standing reception. The restaurant is also available for private luncheons. The Main Dining Room can seat a maximum of 140 guests.

  • THE LOUNGE AT DANIEL
    Experience the casually elegant side of DANIEL whether you’re dropping in for cocktails, à la carte dining, late night desserts – or a sumptuous fine dining experience. Bartender Arnaud Dissais's cocktails evolve with the seasons. The famous “White Cosmo" has a fragrant splash of St. Germain Elderflower Liqueur, while the intriguing “Basil Haven” is adorned with Basil Leaves and Indonesian Cubeb Pepper.